Kismet’s puts a different spin on the classic with black cod fish and chips. When in season enjoy fresh halibut right off the fishing vessels in Winchester bay.
Their fish and chips feature Pacific cod, tempura dipped and fried to order, with halibut available too. You can even opt for pan-fried cod if you want to switch things up.
Their house-battered fish and chips come with steak fries, coleslaw and homemade tartar sauce, with halibut available seasonally
It’s hard to beat eating fish and chips aboard a converted Coast Guard vessel on the Umpqua River. Their menu includes cod and chips, with fresh halibut making an appearance when it’s in season
